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Lee Kum Kee Entree Brwn Rice Chkn - 8.9 OZ
Artificial chicken flavor. Ready in 3 minutes. Heat, stir & serve. Chicken flavored brown rice. No high fructose corn syrup added. Scan now. Product of Thailand.
| Nutrition Facts | ||
| ||
| Amount per serving Calories500 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 17 Grams daily value 22 percentincludes Saturated Fat of 3 Grams daily value15percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 1090 Milligrams daily value47percent, | ||
| Total Carbohydrate of 79 Grams daily value 29 percentincludes Dietary Fiber of 4 Grams daily value14percent, includes Total Sugars of 4 Grams includes 3 Grams of Added Sugars and daily value of 6percent | ||
| Protein 9 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 110 Milligrams Daily Value 8% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 240 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains soybeans. Produced in a facility that also processes milk, anchovy, crabs, shrimps, coconuts, cashew, peanuts and wheat.
Microwave Instructions: 1. Open microwave-safe package & remove all contents from bowl. 2. Empty contents of rice pouch into bowl. Pour contents of sauce pouch and vegetable pouch over the rice. Do not stir. 3. Loosely cover with lid. Microwave on high for 2 - 3 minutes (Microwave Ovens Vary; cooking times may need to be adjusted. Eat straight from the bowl. Caution: Bowl and contents will be hot after cooking. Handle with care. Do not use if shrink wrap is broken or missing). 4. Open carefully, stir thoroughly and enjoy! Chicken flavored brown rice. The beauty of street food lies in its simplicity. In the right hands, a humble bowl of brown rice can become something truly special. We've infused ours with an umami-rich seasoning and added carrots, cabbage and spring onion for a Chinese style touch. Chef's Tip: Add pineapple if you're sweet kimchi if you're sour. Store in a cool, dry place. See bottom of the bowl.
Lee Kum Kee
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